EASY BANANA MUFFINS
Ingredients
- 4 ripe bananas
- 2 eggs
- 60 ml olive oil
- 180 g plain flour
- 100 g caster sugar
- 1 tsp baking powder
- Splash of milk
- Pinch of salt
- Handful of chocolate chips
- Handful of walnuts (optional)
Instructions
- Preheat your oven to 170° and line your muffin tray with cases
- Mash your bananas and add your eggs, milk and oil. Whisk until combined
- Sieve your flour, sugar and baking powder into your banana mixture. Stir until you have a batter
- Add your salt, chocolate chips and walnuts
- Spoon your batter into your cases
- Bake for 22 minutes or until a skewer comes out clean
- Wait to cool, then enjoy!